Sweet Acorn Squash

This is a great side dish to acompany a turkey/chicken dinner and satisfy your sweet tooth! Here’s What You’ll Need: 2 Tbsp Butter (Salted or Unsalted is Your Preference) 2 Heaping Tbsp of Brown Sugar 1 Acorn Squash   Preheat oven to 350 degrees F (175 degrees C)   Start by cutting your acorn squash in half. […]

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Perfect Pot Roast

Cold weather got you in the mood for some comfort food? Say Hello, to the perfect pot roast! I came across this recipe on the Food Network and it is by my favorite gal, The Pioneer Woman. She really mastered the pot roast with this recipe, and this is one of those meals that you […]

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How To “Half” A Recipe!

Chocolate Chip Banana Bread

Before throwing out your overripe Bananas, Give this delicious Banana Bread a try! Here’s What You’ll Need: 3/4 Cup of Room Temperature Unsalted Butter (1 1/2 Sticks) 1 1/2 Cups Granulated Sugar 2 Eggs 1 1/3 Tablespoons Milk (1 Tbsp + 1 Tsp) 3 Ripened Bananas 2 Cups of Flour 1 Tsp Baking Soda 1/2 […]

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