Sweet Acorn Squash

This is a great side dish to acompany a turkey/chicken dinner and satisfy your sweet tooth!

Here’s What You’ll Need:

  1. 2 Tbsp Butter (Salted or Unsalted is Your Preference)
  2. 2 Heaping Tbsp of Brown SugarDSCN0149
  3. 1 Acorn Squash

 

Preheat oven to 350 degrees F (175 degrees C)

 


Start by cutting your acorn squash in half. Use a strong knife, as this can be a little tough. Once your squash is halved, clean out all of the seeds.

Turn acorn squash upside down onto a foil lined baking sheet.

DSCN0163
Before The Oven

Bake in a 350 degrees oven until it begins to soften, approximately 20-30 minutes.

DSCN0164
After The Oven

Carefully Flip the squash over so the insides are now facing you. They will be extemely hot.

Place butter and brown sugar into the squash. Divided Equally.

Place squash back into the 350 degrees oven & bake again for 30 minutes.

DSCN0170
Voila!

The squash should come out very soft & all of the ingredients should have melted.

Enjoy with a fork or a spoon!

DSCN0178
Enjoy!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s